Brownie

• 12oz of cooking chocolate (dark)
• 6oz unsaltted butter
• 6 beaten eggs
• 18oz of brown sugar
• 9oz of plain flour
• 6oz of milk chocolate chips
• 6oz of white chocolate chips
• pinch of baking powder

Melt the dark chocolate and butter in a heat proof bowl over boiling water. Beat together the eggs and brown sugar then fold into the flour.

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